Big Bird's Burgers

The menu includes a 1/3-pound burger for less than $5, along with hand-cut fries, homemade finger steaks, deep-fried pickles, chicken gizzards, peanut-butter burgers and 12 other kinds of burgers, which can be made with chicken breast upon request. Peak teas, Coke products and ice cream floats are served.
Indoor/outdoor seating is available and family-friendly live bands perform on Friday nights. Ken Solts co-owns the business with Doug Segali.